Extra Apricot Jam from Vesuvius
Extra Apricot Jam from Vesuvius
Regular price
€8,00 EUR
Regular price
Sale price
€8,00 EUR
Unit price
/
per
The extra apricot jam of the “Crisommola” variety selected and harvested on the slopes of Vesuvius. For every 100 grams of product, 70 grams of fresh fruit and only 30 grams of sugar are used.
Packaging: 212 g glass jar
Ingredients: 75% Vesuvius apricots, sugar.